Safed Maas: The Royal White Lamb Curry

⏱️Prep: 20 mins
|
🔥Cook: 1 hour
|
🍽️Serves: 4

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📍 Rajasthan🌍 North India🌿 Non-Vegetarian🌿 Gluten-Free
Safed Maas: The Royal White Lamb Curry

🥘 Ingredients

  • 1kgMutton
  • 1/2 cupCashew Paste
  • 1 cupYogurt

👨‍🍳 Instructions

1

Cook mutton with yogurt and whole white spices. Add cashew and almond paste.

2

Simmer until the gravy is rich, white, and the meat is tender.

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