Chungudi Malai: Odisha Prawn Curry
⏱️Prep: 15 mins
|🔥Cook: 20 mins
|🍽️Serves: 2

🥘 Ingredients
- 500gPrawns
- 2 cupsCoconut Milk
👨🍳 Instructions
1
Sauté prawns. Cook in coconut milk with ginger-garlic paste and whole spices.
🍽️ You Might Also Like

Macha Besara: Fish in Pungent Mustard Gravy
15 mins(110)
Fish cooked in a traditional mustard and garlic paste with "Ambula" (dried mango).
Non-VegetarianGluten-Free

Authentic Dalma: The Secret Ingredient Revealed
20 mins(10)
Nutritious lentil dish with mixed vegetables.
VegetarianGluten-Free

Chenna Poda: The Burnt Cheese Cake Secret
15 mins(260)
A caramelized cottage cheese cake from Odisha. The world's first cheese cake?
VegetarianGluten-Free
💬 Comments
Join the conversation! Log in to share your cooking experience.
Log in to CommentLoading comments...