Chenna Poda: The Burnt Cheese Cake Secret
⏱️Prep: 15 mins
|🔥Cook: 45 mins
|🍽️Serves: 6
🥘 Ingredients
- 2 cupsFresh Chenna
- 1 cupSugar
- 2 tbspSooji (Semolina)
👨🍳 Instructions
1
Mix chenna, sugar, and sooji. Bake in a heavy pot until the exterior is caramelized and dark brown.
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