Mysore Masala Dosa: The Red Chutney Secret
⏱️Prep: 12 hours
|🔥Cook: 5 mins
|🍽️Serves: 1
🥘 Ingredients
- 1 cupDosa Batter
- 2 tbspRed Chutney (Garlic, Chili, Fried Gram)
- 1 tbspButter
👨🍳 Instructions
1
Spread dosa batter thick and apply butter. Smear the special red chutney. Add potato palya and fold.
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