Moradabadi Dal: The No-Spice Miracle
⏱️Prep: 10 mins
|🔥Cook: 30 mins
|🍽️Serves: 2
🥘 Ingredients
- 1 cupYellow Moong Dal
- 2 tbspButter
- for garnishGreen Chilies & Ginger
- 1 tspChaat Masala
👨🍳 Instructions
1
Cook dal until very mushy and smooth. Consistency should be like thick soup.
2
The flavor comes from the toppings: Melted butter, roasted cumin, ginger juliennes, and crunchy papdi.
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