Aloo Ke Gutke: Kumaoni Style Spicy Potatoes
⏱️Prep: 10 mins
|🔥Cook: 15 mins
|🍽️Serves: 2
🥘 Ingredients
- 4Boiled Potatoes
- 2 tbspMustard Oil
- 1 tspJakhiya seeds
👨🍳 Instructions
1
Sauté jakhiya and red chilies in oil. Add potato cubes and dry spices.
2
Fry until the potatoes are slightly crisp. Serve with Bhang ki Chutney.
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