Thas: Roasted Barley Porridge

⏱️Prep: 2 mins
|
🔥Cook: 5 mins
|
🍽️Serves: 1

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📍 Ladakh🌍 North India🌿 Vegetarian🌿 Gluten-Free
Thas: Roasted Barley Porridge

🥘 Ingredients

  • 1/2 cupTsampa (Barley Flour)
  • 1 cupButter Tea/Milk

👨‍🍳 Instructions

1

Simply mix the flour into the liquid and stir until it reaches your desired consistency.

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