Axone (Akhuni) Pork: The Fermented Soybean Secret

⏱️Prep: 20 mins
|
🔥Cook: 1 hour
|
🍽️Serves: 4

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📍 Nagaland🌍 North East India🌿 Non-Vegetarian🌿 Gluten-Free
Axone (Akhuni) Pork: The Fermented Soybean Secret

🥘 Ingredients

  • 500gPork
  • 1/2 cupAxone (Fermented Soybeans)
  • 6-8Dry Chilies

👨‍🍳 Instructions

1

Roast axone. Cook with pork and dry chilies until the gravy is thick and the smell is deeply aromatic.

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